MARQUITA PRING GETS PERSONAL ABOUT BEING A PLUS SIZE MODEL

Hey curvy girls all over the world,
You know SC is a big fan of plus model Marquita Pring. Having met her numerous times we can truly say along with being beautiful she is such a sweetheart and super honest. Recently she was interviewed by NY Magazine where she talks about how she got discovered as a model, her stance on being a plus size model, and her thoughts on the word Plus Size.

Checkout a few snippets of what Marquita had to say:
On being discovered
I was discovered through a scouting agency. My mother and I had read about the casting call going on in a town close to me, and next thing I knew, we were in the car and off to the Radisson Hotel, where I met with a panel of people telling me they “liked my look” and that I could go on to the next round happening in Canada. My mother and I headed to Toronto shortly thereafter. I walked a runway in front of tons of different agencies — some big names, some not. At the end of the weekend I had received several callbacks; I decided to go with the agency with the closest location and best reputation of agencies that I attended. I went to NYC for my first test shoot and immediately brought the photos into the agency, where they signed me then and there. I was with them for a couple of years and did fairly well, then went to Ford, where my career was taken to the next level and continues to rise.

How she maintains her curves
I work hard to maintain my size. People often think that by being a plus-size model we just let go of ourselves and have no self-control. I work harder than some of the smaller girls. We have to maintain our size and be careful not to fluctuate too drastically, especially when we have consistent clients that need us at specific measurements. I’ve always been athletic, so working out is something I enjoy and do regularly. As far as diet goes, I’m a fairly healthy eater. Love to start my day with oatmeal or Ezekiel bread and fruit. Salads, chicken, and fish are major parts of my diet. I’ve never been a fan of red meat. I also try to be as gluten-free as possible because I find I feel a lot less bloated after a meal. But of course everyone has their own indulgences. Chocolate happens to be my guilty pleasure.

Her stance on plus size modeling
My stance is that the industry needs to embrace diverse women. I find it interesting that the fashion industry is notorious for change and constantly coming out with newest hottest trends before the previous one has even been played out. I don’t think this uprising of curvier models is just a trend. I think people are realizing that we are healthy, beautiful, happy women who are finally being discovered. I mean, let’s be honest, economically and psychologically it is in everyone’s best interest to include all sizes and models, regardless of the titles put on them. Designers will be making a lot more money by embracing a wider range of sizes, and women everywhere will start to feel better about themselves when they finally realize that to be beautiful, they do not need to conform to someone else’s ideal.

Continue reading at NY Magazine

Also, please checkout the article “What’s wrong with being plus?” written by Editor &Chief of Plus Model Magazine Madeline Figueroa.